I LOVE Asian food. Thai, Korean, Japanese, Chinese. You name it, I’m totally into it. Lately I’ve really been into Vietnamese food and I’m excited to say that after a LOT of trial and error I finally came up with a noodle bowl recipe that makes me SO HAPPY. How can you go wrong with…
Tag: asian food
Stir Fryday: Kung Pao Chicken
I often get asked how to make Asian food. For some reason people think it’s complicated or has a lot of hard to find ingredients. Sure, if you’re going super authentic it might be more time consuming or require a trip to a specialty store but most every Asian recipe I make is super quick…
Ruth's Table 